NFU president says an “urgent review” of the ETII is needed to avoid essential and vulnerable food producing sectors facing “a cliff edge” when the Energy Bill Relief Scheme ends later this month.
As we bid 2022 farewell, Food Manufacture's editor Bethan Grylls gazes back over the course of this year and highlights seven notable moments for food and drink to take stock of - some of which will follow us into 2023.
